We are happy to offer our customers some gluten-free options to enjoy. Not only are they great ciders, they have only been made from apples (not wheat, barley, or rye).
Celiac Disease is a digestive condition triggered by consumption of the protein gluten, which is in foods containing wheat, barley, rye, and sometimes oats. There are limited dietary choices for people with gluten sensitivity and most beer is off limits.
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